Frozen Yogurt Franchise Business in Ireland: "Ice Cream, Juice Bar, Smoothie, Frozen Yogurt Franchises for Sale":
We are now seeking Franchise Partners in Ireland, N.Ireland & Worldwide, Yogen Früz is the largest franchisor and licensor of stores and other locations serving primarily Frozen Yogurt, through company-owned, franchised and non-traditional partnership locations, with over 1100 locations operating in 20 countries around the world. Our growth rate is among the fastest of any franchisor in the world. In 1999, Yogen Früz was rated the "Number One Franchise in the World" by Entrepreneur Magazine.
The benefits of a Yogen Früz Franchise
Our Brand recognition: Yogen Früz is the global leader in the frozen yogurt category and is positioned as a healthy and nutritional product, capturing a broad segment of today's health conscious consumer.
The Marketing: New in-store merchandising materials are developed by the finest creative marketers in the foodservice business, as are techniques for demonstrating to the consumer that they are receiving the freshest, first quality ingredients.
We provide assistant in grand opening promotions to assist in the brand building in every local market.
Our Operations Assistance: Site selection, floor plan and layout consultation; construction, training and start-up; operations manuals; ongoing operational support.
The Cost-savings: Pre-packed portion controlled yogurt slices means zero percent waste factor, theft control and portion control also you receive national chain purchasing power, simplified distribution network.
Increased Sales: In addition, a very active R&D department is committed to developing innovative new products prompting customers to return again and again - keeping Yogen Früz ahead of the competition.
The competitive advantages of the Yogen Früz Franchise in Ireland:
- Established business model
- Fully tested operating model refined over 20 years and utilized in numerous countries
- Adaptable to most environments with modern, space efficient design and layout.
- Low start-up capital compared to many food franchise available today.
- Simple operation to manage.
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